milk n' cookies

Three cheers for ginger cookies!

I usually halve this recipe 'cause it makes a ton, but I was sleeping on the job tonight and ended up making a whole batch. 4 1/2 cups flour and 1 1/2 cups butter (!!) later, I have a lot of yummy ginger cookie dough in the freezer.

1 comment:

Ada said...

Ooooh, those look good. Can I come over for milk and cookies? I like your new banner. That picture works really well.